Open to the Public
Time: 6:30 PM Social and 7:00 PM Announcement and Presentation - 8:30 pm
Event Coordinator: John Carlson
Meals on the Trail
CIWC is a club that likes to teach its members. We also like to share our knowledge so you can add to your list of wants as you grow in your experience with the outdoors. We all need to start somewhere and even some of us who are experienced are constantly learning about better options.
Do you have questions on your trail meals? Join us on April 12th at Holliday Park in Indianapolis for demonstrations on camp cooking ideas. We'll have tables set up with some of our favorite items. There will be an opportunity to sample the meals.
Be one of the first 50 to arrive and we'll provide a free spork for you to use and save for future trips.
Also you will have an opportunity to download a free CIWC trail cookbook
Please RSVP (register) to help us anticipate turnout.
